Dishwashers

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Code: 35-9021.00

Description : Clean dishes, kitchen, food preparation equipment, or utensils.

JobTitles : Dishwasher, Kitchen Steward, Utility Aide, Dish Room Worker, Dish Technician

Tasks:
  • Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
  • Place clean dishes, utensils, or cooking equipment in storage areas.
  • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
  • Sweep or scrub floors.
  • Clean garbage cans with water or steam.
  • Sort and remove trash, placing it in designated pickup areas.
  • Clean or prepare various foods for cooking or serving.
  • Set up banquet tables.
  • Transfer supplies or equipment between storage and work areas, by hand or using hand trucks.